Get an overview of Switzerland and the cocoa in its industrially produced chocolate (a summary from the Schoggifestival ehrundredlich).
Read about the history and background of abusive child labour in cocoa in this new report (April 2020) from Public Eye.
Read theCocoa Barometer documentsto find out about current sustainability developments and critical issues in the cocoa sector.
Watch and listen to the audio-visual messages from the exhibitors* and organisers* who will tell you about the chocolate home office – here at our website or at our
The Schoggifestival ehrundredlich cannot be held as planned on 3 & 4 April 2020. But the chocolate movement has started nevertheless. An input from Andrea and Anja, project managers of the festival.
Tips for fairer Easter with sustainable chocolate from Team Schoggifestival ehrundredlich
Silvia from CABOZ Action about Cacao production in Ivory Coast and Covid-19 prevention. https://cabozaction.org/
Andreas von Cacao de Corazón on cocoa production in Colombia and his chocolate. https://cacaodecorazon.ch
Andrea from the small batch project about the world of craft chocolate production in Switzerland. https://thesmallbatchproject.ch
Britta from Kürzi Kakao tells about her chocolate factory, about cocoa from Tanzania, and the Bean to Bar chocolate production. https://www.kuerzikakao.ch
Ursina from Public Eye talks about school visits on the subject of cocoa and human rights. Chocolate topics and School visits